How to Cook Anything

Scrambled Eggs on Toast

sour cream, shallot, artichokes, goat cheese, +eggs, +bread, +herbes de provence, +salt, +olive oil
www.bigoven.com

Eggs Florentinesque

www.chow.com

Convent Eggs (Baked Eggs)

heavy cream, +eggs, +salt, +butter
www.cooks.com
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